World Flavors, Creative Cooking, Special Diets

Saturday, November 22

Biscuits & Gravy

Mild Italian Sausage, caramelized Onions & local Bell Peppers in a creamy gravy, served over one of our Havarti-Dill Scones, with a side of fresh fruit. 

Soup of the Day:

Tex Mex
Kidney beans, sweet potatoes, peppers, carrots, corn…

Cup $3   Bowl $4